Gluten Free Menu

Small Plates

SPINACH ARTICHOKE DIP- Topped with melted cheddar cheese, hand-cut celery and carrot sticks 8

Soups & Greens

SOUP DU JOUR- ask your server for the gluten free option 3.5
MIXED GREEN SALAD- red onion, cucumber, charred tomato, red pepper-balsamic vinaigrette 6
STATE HOUSE CAESAR- traditional dressing, parmesan, charred tomato /  BUFFALO CHICKEN CAESAR 10 w/ grilled buffalo chicken 8
APPLE, CRAISIN, and SPICED WALNUT- greens, cider-mustard vinaigrette 8
ROASTED SQUASH SALAD- butternut squash, green lentils, bacon, feta, red onion, sweet potato vinaigrette 10
KING COBB- diced chicken, tomato, bacon, egg, avocado vinaigrette 13
MEDITERRANEAN CHICKEN- grilled chicken, chick peas, carrot, black olive, red onion, red pepper, scallion, feta cheese, greens 10

*add four spicy shrimp 5 / grilled chicken 4 / grilled portabella 3 / flat-iron steak 8/
house-cured bacon 1.50


*Entrees will be served with mashed potatoes after 5 pm

IRISH WHISKEY STEAK- grilled flat-iron steak, house veg* 21
BRICK-PRESSED CHICKEN- maple sauce, house veg* 18
TEQUILA-CILANTRO-LIME SEA SCALLOPS- skewered scallops seared over high heat, tomatillo salsa, house veg 21


Burgers/ Sandwiches

*all gluten free burgers / sandwiches are served on a Gillian's gluten free bun

All beef burgers are ground fresh daily in-house using premium Angus beef - humanely raised, no antibiotics or hormones.

HOUSE BURGER- basic burger served with lettuce and tomato 9
McBARLEY- pickles, roasted red onions, house-cured bacon, cheddar 12
BLACKENED CHICKEN- creamy cool mayo, lettuce and tomato 10
GRILLED CHICKEN- monterey jack, lettuce and tomato 9
LOBSTER BLT- House-cured bacon, lemon aïoli, shredded lettuce, tomato 16


CRÈME BRÛLÉE- vanilla custard, caramelized sugar 7