with plain or spicy cocktail sauce and lemonswith plain or spicy cocktail sauce and lemons70 pcs, $100
potato, cheddar cheese, and scallion dumplings, served with cheese saucepotato, cheddar cheese, and scallion dumplings, served with cheese sauce40 pcs, $5070 pcs, $80
with maple glaze and lemonswith maple glaze and lemons40 pcs, $100
$65.00 Per Person
Ideal for 15-25 People
FIRST COURSE
(Choose One)
Pumpkin Apple Bisque
Mixed Green Salad
Caesar Salad
ENTREES (Choose 2)
Roasted Pork Loin w/ Apple-Bourbon Sauce
Chicken Piccata w/ Lemon Caper Sauce Baked Salmon w/ Dill Lemon Cream Sauce Flat Iron Steak w/ Whiskey Peppercorn Gravy
SIDE DISHES
(Included)
Mashed Roasted Red Potatoes
Jasmine Rice
Vegetable Du Jour
DESSERT
(Choose 1)
New York Style Cheesecake
Chocolate Cake
B-LOUNGE
Located downstairs, accommodates up to 75 people for buffet appetizers, or up to 40 people for a dinner buffet or business luncheon. This room includes a full liquor bar, 8 draft lines, rustic exposed brick walls, 7 flat screen TV's with Powerpoint and Wi-Fi capabilities.
RATES:
Set-up Fee: $100
Service Charge: 20% Food & Beverage
Room Charge: $300/3 hrs ($100/hr additional hours)
A deposit of $100 must be received to reserve the B-Lounge. The final number of guests is requested 14 days prior to your event. Payment in full must be made at the completion of the event by check, credit card or cash.
A $100 room deposit and food charges are refundable if canceled 7 days prior to the scheduled event.
$1,500 Friday, Saturday, Sunday, Month of December
$1,000 Weekday
If the minimum is not met, the difference will be added to the host's bill. Minimum spend includes cash bar sales. Gratuity will be based on minimum spend.
As holders of a liquor license, all alcohol consumed must be purchased and dispensed by The Barley House, LLC. We believe in responsible service and we reserve the right to limit or deny service to anyone or stop all liquor service if we deem public safety to be at risk.